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Cake in a Jar

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Cake in a Jar



  • 1 recipe or boxed cake mix; white with food coloring of choice to match season.

  • clean jars and lids


Make cake per recipe. Add food coloring to desired color. Layer colors of cake in jars 1/2"-1" per color. No more than 1 1/2-2" of batter per jar will make the cake 2/3 of the way in the jar; allowing room for frostings.


Bake jars in oven at 350 degrees per time on recipe. Jars will be hot when removing. Allow to fully cool. Frost and lid shortly before serving. Decorate jars. Enjoy!

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