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      Tuesday's Craft- Marshmallow Gingerbread Men

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      20313782_BG1.jpg

      Ingredients:

      • Marshmallows: Large and small
      • White chocolate chips
      • Cinnamon
      • Sugar
      • Ginger
      • Kabob spear
      • Sprinkles (optional)

      Stack two large marshmallows and spear together to form head and body.

      Melt white chocolate chips to use as adhesive. Stick four small marshmallows to body using melted chocolate.

      Let chocolate cool. Dip into water and sprinkle with spice mix, made to taste.

      Use melted chocolate and sprinkles to make face and buttons.

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