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      Apple Pie Baked Oatmeal

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      24975897_BG1.jpg








      Ingredients:



      • 2 large apples
        (sweet-tart apple such as Honey Crisp, Jonagold, Fuji)

      • 2 cups Old
        Fashioned oatmeal

      • 1 Tsp baking
        powder

      • 1/2 cup chopped
        pecans

      • 1 1/4 tsp
        cinnamon

      • 1/4 tsp ground
        cloves

      • 1/4 tsp nutmeg

      • 1/4 tsp ginger

      • dash of salt

      • 2 cups milk
        (milk of choice)

      • 2 eggs

      • 1/3 cup pure
        maple syrup

      • 1/4 cup
        vegetable oil

      • 2 tsp vanilla


      Preheat oven to 375. Spray a large pie dish (10 inch)
      with cooking spray and set aside.


      Combine dry ingredients: apples,
      oatmeal, baking powder, spices and salt.


      In another bowl combine wet ingredients: milk, eggs, maple
      syrup, oil and vanilla; whisk until well combined.


      Pour wet ingredients into dry ingredients and stir well.


      Pour into pie pan and bake on a cookie sheet for 45 to 50
      min; cover with foil for the last 5 min or so if top is getting too brown.


      Cool
      for 10 min. Cut into wedges and eat plain or with a dollop of low fat whip
      cream or a drizzle of maple syrup.

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