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Cherry Coffee Cake

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  • 1/2 cup butter

  • 1 cup sugar

  • 1 egg

  • 1 tsp vanilla

  • 2 cups flour

  • 2 tsp baking powder

  • 1 cup milk

  • 1 can cherry pie filling


Preheat oven to 350 degrees.


Cream together butter and sugar. Add egg and vanilla, then flour, baking powder and milk. Mix well. Pour into a greased 9x13-inch pan.


Spread pie filling over mixture.


Crumb Topping



  • 1/2 cup butter

  • 1 cup sugar

  • 1 cup flour


Mix butter, sugar and flour together. Sprinkle over pie filling. Bake for 40-45 minutes.

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