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Hearty Ham Macaroni & Cheese Casserole

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Hearty Ham Macaroni and Cheese
Casserole


Ingredients:



  • 2
    tablespoons butter

  • 1
    tablespoon plus 2 teaspoons flour

  • 1 cup milk

  • 1 cup
    shredded American cheese

  • 2 cups hot
    cooked macaroni

  • 1/2
    teaspoon seasoned salt

  • 1 1/2 cups
    cooked, diced ham

  • 1
    tablespoon prepared mustard


Preparation:



In a
large saucepan over medium-low heat, melt butter; add flour and stir until
smooth and bubbly. Gradually stir in milk. Continue cooking, stirring, until sauce
just begins to bubble and sauce has thickened. Combine sauce with cheese, hot
cooked macaroni and salt; mix well. Pour into buttered casserole dish. Combine
remaining ingredients; sprinkle over the top of the macaroni, pressing into the
mixture lightly. Bake at 350° for about 20 to 25 minutes.

Serves 4.

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