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      Hearty Ham Macaroni & Cheese Casserole

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      24397762_BG1.jpg







      Hearty Ham Macaroni and Cheese
      Casserole


      Ingredients:



      • 2
        tablespoons butter

      • 1
        tablespoon plus 2 teaspoons flour

      • 1 cup milk

      • 1 cup
        shredded American cheese

      • 2 cups hot
        cooked macaroni

      • 1/2
        teaspoon seasoned salt

      • 1 1/2 cups
        cooked, diced ham

      • 1
        tablespoon prepared mustard


      Preparation:



      In a
      large saucepan over medium-low heat, melt butter; add flour and stir until
      smooth and bubbly. Gradually stir in milk. Continue cooking, stirring, until sauce
      just begins to bubble and sauce has thickened. Combine sauce with cheese, hot
      cooked macaroni and salt; mix well. Pour into buttered casserole dish. Combine
      remaining ingredients; sprinkle over the top of the macaroni, pressing into the
      mixture lightly. Bake at 350° for about 20 to 25 minutes.

      Serves 4.

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