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White Chicken Chili

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Ingredients:



  • 1 red pepper, chopped

  • 1 yellow pepper, chopped

  • 1 onion, chopped

  • 3 cloves of garlic, minced

  • 4 oz. chorizo

  • 1 tbsp. butter

  • 1 tbsp. olive oil

  • 2 tbsp. flour

  • 2 cups chicken broth

  • 2 15 oz. cans great white northern beans

  • 1 whole rotisserie chicken, pulled from the bones and shredded

  • 1/4 cup chopped cilantro

  • 1 cup roasted corn

  • 2 cups table cream

  • 1 tsp. turmeric

  • 1 tbsp. cumin

  • 1 tsp. paprika

  • 1 tsp. ground coriander

  • salt and pepper to taste


Saute peppers, onion, butter and olive oil until soft.


Add garlic and chorizo. Cook 3-5 minutes.


Add flour and cook for 2 minutes.


Add chicken broth. Heat until thickened, about 7-10 minutes.


Add remaining ingredients except cilantro.


Add cilantro right before serving.


Garnish with cheddar cheese or sour cream.

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