A Delicious Sweet Dish from Buzz Savories

Buzz Savories Honey Rhubarb Crisp

Truly a match made in heaven. Our local honey matched with fresh rhubarb creates a smooth blend of sour and sweet with no sugary after taste. A healthy dessert made for breakfast too!

Equipment

• 1 8 cup ceramic or glass or enamel baking dish
• What You'll Need:
• 5 cups rhubarb cut into 1 inch chunks
• 1/2 cup Buzz Savories artisanal honey
• 2 Tb flour

Topping

• 1 1/2 cups Old-fashioned oats
• ⅓ cup brown sugar
• ⅓ cup Buzz Savories artisanal honey
• 1/4 cup butter melted
• 1/2 tsp salt

How To Prepare:

• Preheat oven to 375 Degrees.
• Cut rhubarb into approximately 1 inch chunks and place in large bowl.
• Sprinkle flour over rhubarb and stir until the chucks are lightly coated.
• Mix in the honey.
• Grease a baking dish with butter. Pour the rhubarb mixture into the baking dish.
• Topping
• Place oats in a bowl.
• Add the brown sugar and salt to the oatmeal and mix thoroughly.
• Melt the butter in microwave 1 minute. Add the melted butter and mix again.
• Pour the honey over the oatmeal mixture and stir until all is blended.
• Spoon the topping over the rhubarb in an even layer.
• Place in the oven and bake for 45 minutes.
• Cool for minimum of 20 minutes before serving to allow juice to thicken.

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BUZZ SAVORIES

• 701 4th Ave Ste 9
• Holdrege, NE 68949
• (308) 991-2218
• www.buzzsavoriesllc.com
• www.facebook.com/buzzsavoriesllc